HOW TO BAKE AT HOME
- Preheat the oven to 160 degrees for 15 minutes.
- Bake the chocolate lava cake for 26-29 minutes at 160 degrees, adjusting if needed based on your oven.
- Ensure the top part of the cake is fully baked before removing it from the oven.
- Remember to remove the tin can cover when baking in the oven.